Children's bodies are relatively fragile, so we should pay more attention to them during their development so that we can protect their healthy growth. So how should we take care of urticaria, which is a relatively common skin disease? Especially for children, whose resistance is relatively low, we need to take more care of them at this time. Urticaria is a common disease. We must pay attention to the prevention of children in our daily life. Because this type of disease is easily related to our food, it is best to pay attention to food choices in daily life. Next, let us learn more about acute urticaria in children through this article. Urticaria is not only a common disease in adults, but also a common disease in children. Children are a special group. Because of their different ages, although they all suffer from urticaria, careful observation of the clinical course shows that there are still differences between the two. The characteristics of urticaria in children are that it is mostly caused by allergic reactions. The most common suspected causes are first food and second infection. The causes of urticaria vary depending on age and diet. For example, if infants are mainly fed with breast milk, milk, and dairy products, the causes of urticaria are mostly related to additives in milk and dairy products. As they grow older, infants and young children begin to eat complementary foods. At this time, eggs, meat floss, fish floss, fruit juice, vegetables and fruits can all become causes of allergies. Preschool and school-age children often like to eat snacks, and there are more types of snacks and regular meals, so the chance of food allergies increases. Foods such as fruits, fish, crabs, shrimps, peanuts, eggs, strawberries, apples, plums, citrus, various cold drinks, beverages, chocolate, etc. may all be causes of allergies. Children aged 2-7 lack self-control and are often easily bitten by insects or come into contact with pollen, dust, mites and the fur of pets such as cats and dogs when they go outdoors, in the wild, in the bushes, or under street lights in the evening, all of which can easily cause allergies. Children in childhood and early childhood have low resistance and are prone to various infections. Therefore, diseases such as purulent tonsillitis, pharyngitis, enteritis, upper respiratory tract infections, etc. can become the triggering factors of urticaria all year round. Older children and adolescents are more likely to be allergic to drugs, especially penicillin, and develop urticaria. After reading this article, we can learn about the relevant introduction of acute urticaria in children. We can understand that children have low immunity and do not have a standard for food selection, so they are prone to urticaria. If you find any adverse symptoms in your daily life, you should seek medical attention in time and listen to the doctor's advice. |
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