How can infants and young children eat walnut oil more healthily

How can infants and young children eat walnut oil more healthily

Infants and young children need to add a small amount of oil and water to their complementary foods. If they do not eat oil, children will suffer from constipation, which will cause great adverse reactions to the body. When choosing cooking oil for young children, try to choose walnut oil. Walnuts are healthier and more nutritious, and the oil content is not too high. When cooking or making porridge, you can drop a few drops into the baby's food, which can help moisturize the intestines and prevent constipation.

Dosage

How to eat :

1. Add walnut oil to cooked porridge, soup and vegetables.

2. Use flaxseed oil to mix salads and cold dishes, or dip it directly in bread, steamed buns, pastries, etc.

3. Add walnut oil to drinks (milk, yogurt, soy milk, honey) and mix them for consumption.

4. Take directly. Recommended dosage: 7~10ml per person per day.

Dosage: 0-6 months old babies, 1-2 ml/day; 6-12 months old babies, 2-5 ml/day; 1-2 years old babies, 3-5 ml/day; over 2 years old babies, 5-8 ml/day. The amount can be increased or decreased appropriately based on individual differences and the addition of other oils to family feeding.

Specification: 250ml/bottle

Shelf life: 24 months (unopened)

Storage method: It is recommended to store in the refrigerator away from light and use up within 2-3 months

Suitable for: infants and young children aged 3 months to 3 years old

Dosage: 3-6 months old baby, 3ml per day

6-12 months old baby, 5ml per day

1-3 years old baby, 10ml per day

The amount can be increased or decreased according to the addition of other nutrients and edible oil for the baby. The presence of flocculent suspended matter is normal, so please feel free to eat it!

How to eat

Directly drop into baby's mouth, add to baby's complementary food, add to meals (note that the temperature should not exceed 40℃)

Product Advantages

1. Selected raw materials: Selected wild walnuts grown in the deep mountains of Shangri-La Plateau, at an altitude of more than 3,000 meters are used as raw materials.

Food, natural and pollution-free

2. Advanced technology: The internationally advanced "low-temperature cold pressing method" preserves biological activity to the maximum extent; the high-tech purification process makes the product molecules smaller and reduces the gastrointestinal burden

3. Easy to absorb: The total content of unsaturated fatty acids is as high as 93%, and the ratio of linoleic acid to linolenic acid is 1:4-6, which is similar to breast milk and easy for babies to absorb.

4. Rich in nutrients: Contains rich oleic acid, linoleic acid, linolenic acid and a variety of natural vitamins and minerals, which help the baby's brain nerves, vision, memory and other comprehensive development

5. Quality assurance: Adhere to the principle of "13 parts walnuts to 1 part oil", and strictly prohibit the addition of any artificial synthetic substances during the processing process to fully guarantee product quality [2]

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