What is the best food for children with acute gastritis?

Many parents are distressed when their children get sick, especially during childhood when children’s resistance and immunity are not very high and they need careful care from their parents. In recent years, more and more children have suffered from acute gastritis, and their parents are also worried. So what should you do when your child has acute gastritis? You should go to the hospital for immediate diagnosis and pay attention to your child's diet. Next, let me tell you what to eat for acute gastroenteritis.

If acute gastroenteritis causes mild diarrhea, the patient is generally in good condition, with less than 10 bowel movements a day, which are yellow or yellow-green in color, with a small amount of mucus or white soap blocks, and not much feces. Sometimes the stool is "egg drop soup-like".

Acute cold syndrome

1. Loess and ginger soup: 50 grams of stove loess, 12 grams of tangerine peel, and 15 grams of ginger. First, boil the stove core loess in water for 30 minutes, remove the loess, and use the loess water to boil ginger and tangerine peel for about 15-20 minutes. It is then ready to be consumed. This recipe is most effective for patients with acute gastroenteritis who suffer mainly from vomiting.

2. Pepper and Sichuan pepper powder: 50 grams of pepper and 25 grams of Sichuan pepper, grind them into fine powder, put them in a bottle and seal it for later use. Usage: Sprinkle Sichuan peppercorns on the navel, about 1-3 grams for medicinal purposes, press the navel with your hands until the navel becomes warm, and it will take effect in about 10 minutes. This prescription has obvious therapeutic effect on patients with acute gastroenteritis who mainly suffer from pain.

3. Pomegranate and black plum soup: 15 grams of pomegranate peel, 15 grams of ginger, and 12 grams of black plum. Take one dose per day. Boil the above ingredients for about 30 minutes and then take it. Take 3-5 times a day. This prescription has a significant antidiarrheal effect on patients with acute gastroenteritis who suffer mainly from diarrhea.

Acute fever

Whitehead taraxacum soup: 30 grams of whitehead taraxacum, 30 grams of dandelion, and 15 grams of coptis chinensis. Soak in water for 15 minutes, boil for 20 minutes, and then you can take it. Take it 5-6 times a day, and take it for a maximum of 2-3 days to achieve the therapeutic purpose. This prescription is particularly effective for patients with acute gastroenteritis who suffer mainly from diarrhea.

From this we can see that we should not let our children eat too much raw or cold food on the street when they are young. It is best to wash the food thoroughly and ensure it is safe before letting children eat it, so as to avoid unnecessary diseases. At the same time, parents should teach their children to understand the production date and shelf life of food by themselves, so that children know what food is safe.