When Chinese people look at a person's face, they pay special attention to the philtrum, which is a very important part of the human body. The blue philtrum is not very common in life. If a child has this problem, parents need to pay close attention to it. They need to see if the baby has other abnormal symptoms, such as observing whether the bowel movements and diet are normal, etc., and determine the cause based on these symptoms. What’s wrong with a child’s philtrum turning blue? Many parents may find that their baby’s philtrum turns blue in real life, and they don’t know what is going on. If the baby's philtrum turns blue, it may be due to cold and dampness in the body. You can give the baby appropriate warm and nourishing food. What is the cause of the blue philtrum of the baby? The philtrum reflects the area of a person's reproductive system. If the philtrum turns blue, it means that there is cold and dampness in the body. This dampness causes the baby's blood to be unable to flow normally, so the philtrum turns blue. The old doctor suggested that you can give your baby some warm and nourishing food, and at the same time massage the philtrum to promote blood circulation. Warming foods for adults 1. Lily and Egg Soup Ingredients: 60g lily, 2 eggs Method: Wash the lilies and put them into the pot together with the eggs. Then add appropriate amount of water and boil until the eggs are cooked. Then remove the eggshells. Efficacy: Lily has excellent effects of nourishing yin and moistening dryness, and can also clear the mind and soothe the nerves. Egg yolk can eliminate heat and irritability. The combination of the two is an excellent product for moisturizing and warming. 2. Ginger Lamb Soup Ingredients: 500g mutton, 10g ginger and 10g angelica, appropriate amount of MSG, salt, chives, cooking wine and a small amount of cumin Method: Wash the angelica and ginger together, put them into the pot, add water, boil them over medium heat and take them out; the mutton also needs to be washed first, then put into the pot, add water, boil it over high heat, take it out and clean the blood foam; after the preparation work is done, put the mutton into the angelica soup, add seasoning cooking wine, salt and shallots, add enough water, bring it to a boil, and simmer it over low heat for about 20 minutes, finally add MSG, chopped green onions and shredded ginger. Efficacy: Lamb is rich in high-quality protein and fat, high in calories, and has an excellent warming effect. It has the effect of replenishing qi and producing blood. |
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