What are the effects of vitamin E for children

Children's immunity is significantly different from that of adults. Vitamin E is a fat-soluble vitamin. It is good for children to eat foods rich in vitamin E regularly. Many children have very weak immunity and may have some health problems, such as anemia. At this time, they can eat foods rich in vitamin E. So what are the main benefits of taking vitamin E for children?

1. Changes in the nervous system

Progressive neuropathy and retinopathy. Spinocerebellar ataxia with loss of deep tendon reflexes, ataxia of the trunk and limbs, loss of vibration and position sense, ophthalmoplegia, visual field impairment, retinopathy also known as retrolental fibrous tissue formation, muscle weakness, ptosis and dysarthria have adverse effects on the cognitive ability and motor development of young children.

2. Anemia

It often occurs in premature infants with a birth weight of less than 1500g. Hemolytic anemia usually occurs at 4 to 6 weeks of age. Hemolysis can be stopped by taking vitamin E orally.

3. Edema

Systemic edema is mainly in the lower limbs. Premature infants are prone to neonatal scleredema, which can be relieved in most cases after taking vitamin E for 3 days.

4. Intracranial and visceral hemorrhage

If there is a lack of vitamin E during pregnancy, the newborn is more likely to suffer from intracranial and visceral hemorrhage. Some cases of intraventricular and subependymal hemorrhage in the newborn can be improved by taking vitamin E.

5. Other features

It protects T lymphocytes, protects red blood cells, resists free radical oxidation, and inhibits platelet aggregation, thereby reducing the risk of myocardial infarction and cerebral infarction. It also has a good therapeutic effect on burns, frostbite, capillary bleeding, menopausal syndrome, and beauty. It has also been found that vitamin E can inhibit lipid peroxidation reactions in the lens of the eye, dilate peripheral blood vessels, and improve blood circulation.