In daily life, we often hear many parents complain that their children suffer from asthma in spring. In fact, this is because their children are more sensitive and are prone to asthma when encountering bacteria in the air. This makes parents anxious and worried. So what should we do if children have allergies? In response to this question raised by everyone, I would like to invite my friends to study with me in the next period of time. Common symptoms of allergies in children include allergic keratitis, asthma in the respiratory tract, allergic rhinitis, atopic dermatitis, urticaria, etc. Allergies are mainly caused by certain protein mutations, defects or functional retardation in the body, which affects the baby's absorption and digestion of food. Although allergies are relatively common, there are individual differences, especially obvious genetic characteristics. If the father has allergies, the baby has a 30% chance of allergies; if both parents have allergies, the baby has a 70% chance of allergies. Allergies often occur in children under 3 years old, with the peak incidence period being 1 year old. Mothers should pay special attention at this time. When feeding their babies, new mothers need to know which foods are likely to cause allergies in their babies. These foods mainly include protein-rich milk and eggs; seafood such as fish, shrimp, crab, seashells, and kelp; green onions, garlic, leeks, coriander, onions, and lamb with special smells; chili peppers, pepper, mustard, and ginger with special stimulation; raw foods such as tomatoes, raw peanuts, raw walnuts, peaches, and persimmons; foods rich in bacteria such as dead fish, dead shrimp, and stale meat; foods containing mold such as mushrooms and rice vinegar; foods that are difficult to digest such as clams, squid, and cuttlefish; seed foods such as various beans, peanuts, and sesame seeds. There is currently no good way to treat baby's allergies, and the most effective way is prevention. Pay attention to your child's diet, observe and record your child's diet for a long time, and if allergies occur, completely avoid contact with allergic foods. But milk is an exception, although some babies are allergic to milk and cause eczema , but still feed your baby milk. Milk is a very good nutritious food for babies. As long as you understand the common sense about eczema and keep your skin cool, eczema will disappear on its own. In addition, it is recommended to add complementary foods to babies in small amounts and in small varieties. The first complementary food added to the baby should be easy to digest and not prone to allergies, usually cereals, followed by vegetables and fruits. Generally, solid food, such as eggs, fish, peanuts, wheat, etc., should be added to the baby after six months, not too early or too late. Your baby's diet should be light and contain more foods rich in vitamins. After the baby's allergies have improved, the mother should also observe the baby's recovery over a long period of time: for example, allergies to milk and eggs will gradually disappear after the baby is fourteen months old; while allergies to peanuts and seafood will often accompany the baby for a lifetime. The above paragraphs have given us a good answer to the question of what to do if children have allergies. I sincerely hope that parents and friends can study the above content carefully so that they can make the most correct plan when their children are allergic in daily life. Of course, what I want to tell you is that as long as children’s resistance and immunity are improved, their allergic symptoms will be alleviated. |
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