What food is better for children to eat when they have a fever?

When a child has a fever, you must know effective ways to reduce the temperature. At the same time, you should also pay attention to reasonable dietary recommendations and give your baby more foods that can improve the fever. Fruits such as bananas, apples, strawberries, pears, etc. are more suitable.

1. Banana: It can be eaten when the child has a fever. It can increase the child's appetite and replenish water. The main function is to relieve constipation. Bananas are cold fruits, and neutral and cold fruits have a good fever-reducing effect. Children with fever can eat bananas to replenish the nutrients that the body lacks.

2. Water chestnuts: can improve eyesight, remove cataracts, treat hemorrhoids, and blood in stool. It can prevent meningitis and hypertension, and can assist in the treatment of chronic cough and thick sputum. Water chestnuts are cold foods that can clear away heat and reduce fire, as well as supplement nutrition. They have a very good antipyretic effect on patients in the early stages of fever.

3. Apple: Apple is a neutral fruit, and neutral and cold fruits are beneficial for reducing fever and adding rich nutrients. Eating apples when a child has a fever can help replenish water and have a cooling effect.

4. Strawberry: It is sour and sweet, very delicious, and has a good effect of reducing heat. Traditional Chinese medicine believes that eating strawberries can reduce internal heat, clear away summer heat, relieve fever, and eliminate restlessness.

5. Pear: Pear is cool in nature, sweet in taste, can produce body fluid, clear away heat, and resolve phlegm. It is suitable for symptoms such as wind-heat cold, fever, dry mouth, cough and yellow phlegm.