Cough is the most common respiratory infection disease, which basically only occurs in children. This is mainly because children’s resistance is not as good as that of adults. Some people may get better in a day or two, but some people may not see any improvement in a month or two because their resistance is too weak. This still depends on the different physical conditions of each person. So when we have a cough, we can actually use some dietary therapy methods to improve it. 1. Ginger + brown sugar + garlic If a child has a cold, drinking warm ginger and brown sugar water can be a good therapeutic treatment. If the child also has a cough, add 2 to 3 cloves of garlic to the ginger and brown sugar water and cook together. Cook over low heat for 10 minutes to remove the spiciness of the garlic. Only then will the child be willing to drink it. 2. Steamed Garlic Water Take 2 to 3 cloves of garlic, smash them, put them in a bowl, add half a bowl of water, put in a piece of rock sugar, cover the bowl and put it in the pot to steam. After boiling over high heat, switch to low heat and steam for 15 minutes. When the garlic water in the bowl is warm, feed it to your child. The garlic does not need to be eaten. Generally 2 to 3 times a day, half a bowl each time. Garlic is warm in nature and enters the spleen, stomach and lung meridians. It is very effective in treating cold coughs and kidney deficiency coughs. It is also convenient and simple, and children are willing to drink it. 3. Roasted oranges Roast the oranges directly over low heat, turning them constantly, until the peels turn black and steam comes out of the oranges. Wait for the orange to cool down a bit, peel the peel and let your child eat the warm orange segments. If it is a big orange, the child can eat 2 to 3 slices at a time. If it is a small tribute orange, the child can eat one at a time. It is best to take it with garlic water, 2 to 3 times a day. Oranges are warm in nature and have the effect of resolving phlegm and relieving cough. After eating roasted oranges, the amount of sputum will be significantly reduced, the antitussive effect is very obvious, and children are willing to eat it. 4. Scrambled eggs with sesame oil and minced ginger Put a small spoonful of sesame oil into the wok, add the minced ginger when the oil is hot, fry it in the oil for a while, then beat in an egg and stir well. When children have a cough due to cold or physical weakness, let them eat this medicine once every night while it is hot before going to bed. If you persist in eating this medicine for a few days, you will see obvious results. When your child has a cough, you can give them ginger, brown sugar and garlic boiled into water to drink. If they drink this water regularly, it can relieve the cough and will not cause any side effects to their children. Sometimes you can also give them some roasted oranges, but remember to roast the orange peel until it turns black before eating it. |
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