Fever diet recipes for toddlers

When a child is sick with a fever, it is not only the child who feels uncomfortable, but the parents as well. Parents cannot relax day and night and are very careful when taking care of their children. So what should and should not children eat after they have a fever? What foods can young children eat more of to help their condition? Let us learn about the diet recipes for children with fever;

1. When your baby is sick and has a fever, do not give him antipyretics or intravenous drips easily! Let me tell you a recipe for reducing fever: 3-4 pieces of coriander with leaves removed, leaving the stems and roots, 2-3 slices of white radish, 1-2 slices of ginger, add rock sugar and water and boil for 15 minutes. Wait until the temperature reaches a suitable level and give it to your baby. Your baby will sweat and reduce fever after drinking it.

2. Four-Bean Drink Recipe: 20 soybeans, 15 each of black beans, mung beans, and white rice beans (also called white kidney beans). You can use more in this ratio. All four kinds of beans are used raw. Add plenty of water and cook until they are soft. Take the thick soup and drink it warm. Take it immediately after decocting, do not let it cool or leave it overnight. Children with excessive urine volume and sweating do not need to add white rice beans (i.e., the three-bean drink).

3. Rice soup: Boil the rice until soft, remove the residue, and add a little sugar

4. Mung bean soup: Boil the mung beans until soft, take out the mung bean soup, add appropriate amount of rock sugar;

5. Egg custard: Beat 1-2 eggs, add appropriate amount of warm water and steam until cooked;

6. Watermelon juice: can promote the excretion of toxins;

7. Fresh pear juice: suitable for fever accompanied by cough;

8. Fresh apple juice: contains vitamin C, which can neutralize toxins in the body

What is described in the above article is the diet recipe for infants with fever that the editor introduced to all mothers today. Mothers can make natural fruit juice, egg custard, mung bean soup, etc. for their babies at home. Homemade ones do not contain food additives and are very safe and conducive to the baby's recovery. I hope this article can help more friends.