How to stew Pseudostellariae for children

Ginseng is a relatively expensive Chinese medicinal material. It is accepted and sought after by everyone because it is rich in nutritional value. Children need to supplement a lot of nutrition during their growth period, so many parents will stew Pseudostellaria baicalensis for their children at this time. However, many parents do not know how to stew Pseudostellaria baicalensis to fully bring out the medicinal properties and nutritional value of ginseng. Here are the specific methods of stewing Pseudostellaria baicalensis. I hope it will be useful to you.

Pseudostellaria heterophylla, also known as baby ginseng and children's ginseng. It tastes sweet and slightly bitter, has a mild nature, and replenishes qi and produces body fluid. It has a good effect on children's spleen deficiency symptoms such as indigestion, easy food accumulation, yellowish complexion, drooling, and night sweats.

Pseudostellariae ... (Chinese Pharmacopoeia)

[Source] This product is the dried root of Pseudostellariaheterophylla (Miq.) Paxex Paxet Hoffm., a plant of the Caryophyllaceae family.

【Nature and flavor】Sweet, slightly bitter, neutral.

[return through meridians]return to the spleen and lung meridians.

【Functions and indications】Nourishes Qi and strengthens the spleen, promotes the production of body fluids and moistens

Compared with ginseng, codonopsis and American ginseng, which have the same effect of replenishing qi and promoting body fluid, the nourishing effect of pseudoginseng is relatively weaker, and it is classified as a clear tonic among qi-replenishing medicines. But this is also what makes it special. Because of its mild medicinal properties, it is more suitable for long-term and large-scale use, and is especially suitable for children.

Radix Pseudostellariae, Poria and Lean Meat Soup

This soup nourishes Qi and strengthens the spleen, regulates Qi and eliminates stagnation. Suitable for children with weak spleen and stomach and poor spleen and stomach function.

Material

15g of Pseudostellaria heterophylla, 10g of Poria cocos, 10g of white hyacinth bean, 15g of malt, 6g of hawthorn, 3g of tangerine peel, and 100g of lean meat.

practice

Soak the herbs for a while and cut the lean pork into small pieces. Put them together with ginger in a stewing pot, add 250ml of boiling water, cover and stew for about 1 hour.

Chicken Poison with Radix Pseudostellariae

This product can restrain sweat, consolidate the exterior, strengthen the spleen and stop diarrhea.

Material

30 grams of Prince ginseng, 25 grams of jujube, 15 grams of wolfberry, 50 grams of fresh yam, 200 grams of chicken breast, 50 grams of carrots, and a little salt.

practice

Wash Pseudostellaria heterophylla and jujube separately, put them into a gauze bag, boil them with 1500 ml of water over high heat, then simmer over low heat for 40 minutes to get the juice; wash wolfberry. Wash the chicken breast, carrots and yam, chop them into a paste, add salt and mix well, knead them into balls with water, put them into a small pot, pour in the prepared medicinal juice until it is 70% full, and add wolfberry. Steam the chicken over high heat for about 15 minutes.

Yiqi Bufei Drink

(Astragalus)

This product nourishes the lungs and spleen and is suitable for children with recurrent colds.

Material

15 grams of Astragalus, 7 red dates, and 10 grams of Pseudostellaria baicalensis.

practice

Boil astragalus, red dates (pitted) and prince prince in appropriate amount of water for 30 minutes. Give it to your child instead of tea before going to bed every night or on an empty stomach in the morning.

Shengmai Drink

(Ophiopogon japonicus)

This product replenishes qi and nourishes yin, and is suitable for children who sweat a lot, cry a lot, have poor sleep, and have poor appetite in the summer. In addition, if the child has phlegm, add 5 grams of dried tangerine peel when boiling water.

Material

15g Pseudostellariae Radix, 10g Ophiopogon japonicus, 5g Schisandrae Chinensis

practice

Boil in water for 30 minutes and drink as tea.