Can children drink onion water to treat cough?

Many people know that chewing raw onions can prevent colds. In fact, drinking onion water is very effective in treating coughs. It is especially suitable for babies who have severe coughs and have not responded to medicine. Drinking onion water three times a day, two sips at a time, is enough. Basically, the cough can be cured in three days, and it will not relapse in a short time.

1. Can children drink onion water to treat cough?

To treat colds and coughs, boil an onion in water and drink it. The effect will be seen in half an hour, and adults and children do not need to take medicine for 3 years. Coughing is really annoying for adults and children. You cough when you sleep and when you eat. It is really uncomfortable. However, taking medicine frequently is not good for your body. All medicines are toxic and there are always some side effects. There is an old recipe that is particularly effective. It is to boil onions in water and drink it. The method is also very simple.

2. What are the benefits of onions?

1. Onions have the effect of dispelling wind and cold because onion bulbs and leaves contain a kind of oily volatile substance called propylene sulfide, which has a spicy taste. This substance can resist cold, resist influenza virus, and has a strong bactericidal effect;

2. Onions are rich in nutrients and have a spicy smell. It can stimulate the secretion of the stomach, intestines and digestive glands, increase appetite and promote digestion. Onions do not contain fat, and their essential oils contain a mixture of sulfur compounds that can lower cholesterol. They can be used to treat indigestion, loss of appetite, food stagnation and other symptoms.

3. Onion is the only known food that contains prostaglandin A. Prostaglandin A can dilate blood vessels and reduce blood viscosity, thereby lowering blood pressure, reducing peripheral blood vessels and increasing coronary blood flow, and preventing thrombosis. It can counteract the effects of catecholamines and other pressor substances in the human body, and promote the excretion of sodium salt, thereby lowering blood pressure. Regular consumption has a health-care effect on patients with hypertension, hyperlipidemia, and cardiovascular and cerebrovascular diseases.

4. Onions have a certain refreshing effect. They can help cells better utilize glucose, lower blood sugar, and provide heat energy to brain cells. They are a good vegetable for patients with diabetes and mental depression.

5. Onions contain a substance called "quercetin"9, which is one of the most effective natural anti-cancer substances known to date. It can prevent the biochemical mechanism in the body from mutating and control the growth of cancer cells, thus having an anti-cancer effect.