What can children eat to get better quickly when they have a fever?

Children cannot eat seafood, eggs, or soy products when they have a fever. So what can children eat to make them get better faster when they have a fever? When a child has a fever, his resistance is the weakest. Fever will cause the baby to sweat and lose water. The child may also be unwilling to eat due to physical discomfort, so the child must be fed, and he must eat foods with high nutritional value. Next, let’s take a look with the editor to see which foods are best!

Rice porridge: Doctors recommend that babies should eat rice porridge when they have a fever. Rice porridge can not only quench thirst and relieve restlessness, but also clear away heat and stop diarrhea. Therefore, when the baby has a fever, the mother may as well cook a pot of rice porridge and let the baby eat some when he is willing to eat. The amount is decided by the baby himself.

Snow pear stewed with white fungus: Peel the snow pear, remove the core and cut into pieces. Add white fungus and rock sugar. Stew or steam directly until the pear is soft. When a child has a fever, he will sweat. At this time, you can give the child some light salt water to replenish salt. After taking antipyretics, babies will sweat a lot and their body fluids will be damaged. At this time, drinking water alone is not enough. You can give your child soup and pears, which can effectively relieve the symptoms of dry mouth and tongue.

Radish: Food stagnation is usually one of the main causes of fever. Doctors say that many parents are afraid that their children are not getting enough nutrition, so they usually feed their children too much and too many kinds of food, resulting in most children now having symptoms of food accumulation. White radish has the effect of "removing gas and digesting food", and also has the effect of resolving phlegm and relieving cough. You can mash the white radish and squeeze out the juice for your child to drink. If your child does not like to drink raw radish juice, you can boil the white radish in water and give it to your child to drink. You can also eat the cooked radish directly or chop the radish into pieces and cook it into porridge. The effect is the same. Radish can also be used together with hawthorn, tangerine peel, etc. to enhance the effects of digestion and expectoration.

Almonds: Almonds are very effective in treating cold, asthma and cough. Mothers can cook almonds and licorice together to relieve colds, coughs and asthma. Mothers need to be reminded that the almonds mentioned here are not the nuts eaten as snacks in supermarkets. You need to go to the pharmacy to buy almond slices for medicinal use.

When a child has a fever, he or she will not get enough nutrition. Mothers do not need to panic too much. The editor has recommended several high-nutrition foods that are suitable for eating when a child has a fever. Children must be fed when they have a fever to enhance their own resistance. Refer to the above foods to ensure that nutrition will not be lost.