The main causes of eczema in children

It is more common in children, but what is the main cause of eczema in children? Children with poor immunity are more likely to develop eczema, but genetic factors cannot be ruled out. If the parents have allergic constitutions, the children will inherit some of them. In addition, the most common cause of eczema is allergies caused by the food they eat, especially foods containing a large amount of foreign proteins. Milk can easily cause eczema in children.

Some people say that the environment children live in is not as dry as that of adults, so they attribute children's eczema to humidity. But childhood eczema itself is not caused by humidity; humidity can only make eczema worse. For example, the rash will become more obvious after giving your child a bath or after your child sweats. The causes of baby eczema are the most complicated. Allergic factors are the main cause of the disease rather than a humid environment.

Some possible causes of pediatric eczema and coping strategies are classified:

Genetic factors: Eczema has a lot to do with genetics. If one of the parents has a history of allergic diseases or has had eczema, there is a high chance that the baby will develop eczema.

Tips: Investigate your own and your husband’s medical history. If you are allergic to certain foods or environmental factors, try to avoid exposing your baby to substances that may cause allergies.

Milk as the trigger: Milk (including milk formula) contains a large amount of foreign protein, which can easily cause allergies and is the culprit for baby eczema.

Tip: Simply stopping milk or formula and trying a different formula may help relieve your eczema. If you want to add dairy products to babies over 2 years old who are allergic to milk, you can try yogurt, which contains more calcium than milk and is very easy to digest and absorb. If you still want your baby to drink milk, you can cook it for a while longer. Add less sugar, or add 1/3 of the total amount of rice soup to the milk.

Other foods that may cause allergies: eggs, fish, shrimp, crab, chocolate, and fructose may all cause allergies. The key to eradicating baby eczema is to identify the substances that cause allergies.

Tips: Understand and strictly adhere to the basic principles of adding complementary foods, add only one food at a time, observe for 3 to 5 days until the baby has fully implemented and accepted the new thing, and then add another new variety; start with a small amount (about one spoonful) of each food and gradually increase the amount. This can reduce the occurrence of food allergies. Once an allergy occurs, it will also be easy to distinguish the food that causes the allergy. If the baby is breastfed, the mother should shorten the feeding time. The baby can drink some clam water or light fruit juice between feedings. Breastfeeding mothers should not eat spicy, seafood, or fishy foods.

Environmental triggers: Environmental factors may also cause eczema. Wool fabrics, synthetic fiber clothing, pollen, mites, sweat, urine, dry air, etc. may all trigger eczema. Even emotional factors can affect eczema, and mental stress can make eczema worse.