Why does my baby vomit?

Why does my baby vomit?

The health of the baby is always a concern for parents. Many babies will vomit after eating. Some may be due to excessive food intake and difficulty in digestion. Some may be due to the mother’s incorrect feeding method, which makes the baby uncomfortable and causes vomiting. Some babies even vomit continuously. In either case, for the sake of the baby’s health, it is recommended to go to the pediatric hospital for examination to avoid delaying the baby’s condition.

Why does my baby vomit?

1. If your baby has stomach discomfort and keeps vomiting, it may be functional dyspepsia

No abnormalities in the organ structure or clear lesions can be found, and the symptoms are similar to those of the ulcerative type. In addition to personal constitution, it is also related to food, stress, and emotions.

It may relapse after a period of relief, so it is very important to adjust your lifestyle habits.

Dietary advice: Avoid greasy, spicy food and excessive seasoning, and focus on light food. Reduce the intake of foods that easily produce gas, such as beans, sweet potatoes, and taro (it varies from person to person); and foods that may change gastrointestinal motility, such as chocolate, glutinous rice, and sweets; eat more vegetables and fruits.

2. If your baby has stomach discomfort and keeps vomiting, it may be acute gastritis

Extreme discomfort such as pain, nausea, vomiting, and fullness may occur due to great stress, irritating food, drugs, Helicobacter pylori infection, or other combined diseases. At this time, you should let your stomach rest for a short time without eating.

Dietary advice: When symptoms are relieved and there is no nausea, you can start with a light diet, small meals, such as rice soup, porridge, peeled white bread, etc., and slowly return to normal. My baby has stomach discomfort and keeps vomiting. What's going on?

3. Other reasons why babies often vomit due to stomach discomfort

Improper feeding or eating: infants and young children eat too much at one time or the food is difficult to digest. When the weather is dry and you drink less water, a dry throat can also cause nausea.

Abnormal digestive function: Systemic infectious diseases, such as upper respiratory tract infection, bronchitis, pneumonia, sepsis, etc., are often accompanied by nausea symptoms.

Digestive tract infectious diseases: gastritis, enteritis, dysentery, appendicitis and other diseases, due to local irritation can cause reflex vomiting, this is often accompanied by nausea, abdominal pain and diarrhea and other digestive system symptoms.

Mental factors: Some children may experience symptoms such as nausea and vomiting due to excessive mental stress or anxiety caused by certain reasons.

What to do if your baby vomits due to excessive stomach acid

1. Let the child sit up and turn his head to one side to prevent vomit from entering the trachea.

2. After vomiting, rinse your mouth with warm water to clean your mouth and remove odor. Babies can clean their mouths by feeding them water frequently.

3. Feed water frequently, drink small amounts frequently, and ensure water supply to prevent excessive water loss and dehydration. The water temperature should be hotter in winter and cooler in summer. Warm water can easily cause vomiting. My baby has stomach discomfort and keeps vomiting. What's going on?

4. Pay attention to your diet, don’t eat too much, and try to eat small meals frequently. Do not eat greasy, spicy or sour foods to avoid irritating the stomach and intestines. After vomiting, you should first eat liquid food or semi-liquid food (such as rice porridge or noodles), and gradually transition to a normal diet.

5. Pay attention to the vomiting situation, the relationship between vomiting, diet and coughing, the number of vomiting, the vomited stomach contents, etc.

6. Try to rest in bed and avoid changing your body position frequently, otherwise it will easily cause vomiting again.

7. Vomiting in children is often caused by digestive dysfunction. Therefore, when children vomit, they should first be asked to fast temporarily to allow the digestive tract to have some rest. You can first give them some light sugar salt water or light tea, and they will be fine after a few hours or 1 to 2 days.

Small folk remedies for treating frequent vomiting and nausea

[Square One]

Fresh white radish

500 grams, 150 grams of honey. Wash the radish, cut it into dices, put it in boiling water, take it out after boiling, drain the water, dry it in the sun for half a day, put it back into the pot, add honey, boil it over low heat, mix well, wait to cool, and bottle it for later use. Usually consumed after meals. My baby has stomach discomfort and keeps vomiting. What's going on?

This prescription is suitable for vomiting caused by indigestion .

[Part 2]

15 grams of Shenqu and 1.5 grams of cloves. Put it in a medicine cup, brew with boiling water, and drink as tea.

This prescription is suitable for vomiting caused by indigestion.

[Part Three]

Appropriate amounts of ginger, vinegar and brown sugar. Wash and slice the ginger, marinate it in vinegar for 24 hours. At the same time, take 3 slices of ginger, add appropriate amount of brown sugar, brew it with boiling water for a while, and drink it as tea.

This prescription is suitable for vomiting in children.

[Square Four]

3-5 grams of orange peel and 50 grams of polished rice. Dry the tangerine peel, grind it into fine powder, put it into a casserole with glutinous rice and water, and cook it into porridge. Add the tangerine peel powder and cook for a while. Turn off the heat when the porridge is thick. Take it warm in the morning and evening every day. 5 days is one course of treatment.

[Square Five]

100 grams of millet, 300 grams of fresh cucumber, 10 grams of ginger, and 2 grams of fine salt. Peel and remove the cucumber, wash and cut into thin slices, wash the rice, wash and smash the ginger, add 1000 ml of water to a casserole, add the rice, bring to a boil over high heat, then simmer over low heat until the rice is soft, then add the cucumber slices. Cook until the soup is thick and porridge oil floats on the surface, then add salt to taste and serve.

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