What are some good appetizers for kids?

Everyone knows that children nowadays are very naughty, and they are likely to be the only child in the family and have been spoiled since childhood. Children's refusal to eat is one of the most troublesome problems for parents, and many mothers feel very distressed. Every time when the children are eating, I don’t know what to do. The children either don’t eat or only eat a little, which makes the mother very worried. So what are some appetizers suitable for children?

Mushroom and Winter Melon Soup

Ingredients: 400g winter melon, 4g salt, 2g MSG, 2g chicken fat, 10g green onion; appropriate amount of mushrooms and lard

practice:

1. Peel and remove the pulp of the winter melon, wash and cut into 0.5 cm wide and 1.7 cm thick pieces; soak the mushrooms in warm water and wash.

2. Put the soup pot on the fire, heat the lard, add the chopped green onion and stir-fry until fragrant; add 750 grams of broth, boil the mushrooms, and add the winter melon cubes; when the winter melon is cooked, add fine salt and MSG, drizzle with chicken oil, remove from the pot and serve in a soup bowl.

Crystal Meatballs

Ingredients: 250g lean pork, 5g fat pork, 70g dried lily bulbs, 20g ham, 20g fresh mushrooms, 50g egg white, 30g rapeseed heart, 3g MSG, 1g pepper, 7g salt

practice:

1. Remove the stems of mushrooms and wash them; wash the rapeseed hearts; slice the cooked ham; chop the lean meat and fat together into minced meat, add salt, egg white, and MSG, mix well, and squeeze into meatballs weighing about 15 grams.

2. Wash the dried lilies and grind them into powder. Put them into the meatballs and dip them evenly. Then put the strainer in cold water, take it out and dip it in lily powder again. Repeat this three times. Finally, put it into a pot of boiling water and cook it. When it is cooked, take it out and put it into a large bowl.

cucumber:

Material

2 tender cucumbers, white vinegar, sugar, salt, MSG, cooked white sesame seeds, cooked vegetable oil (or sesame oil)

practice

1. Wash the cucumber and cut it into round slices.

2. Add appropriate amount of white vinegar and sugar and marinate for 10 minutes.

3. Gently squeeze out the water, add salt, MSG, cooked vegetable oil or sesame oil, and shake evenly.

4. Sprinkle with cooked white sesame seeds. Sour and slightly sweet, just right for this season.

The above editor introduced many kinds of side dishes that can stimulate children’s appetite. I hope that parents and friends can learn from them. As long as certain changes are made in the children’s diet, the children will surely stimulate their appetite and eat more. This is also what parents and friends care about most. It is a parent's lifelong wish for their children to thrive.