Can children eat fish when they have a fever?

If your child has a fever, don't rush to feed them some food. The most important thing at this time is to find a way to reduce the fever. This will prevent them from damaging the brain nerves. After all, fever can cause great damage to the child's brain. After the fever subsides, you can gradually eat some semi-liquid food. Try not to feed them fish at the first time.

Summer heat and dampness-removing tea: 20 grams each of fresh lentil flowers, fresh lotus leaves and fresh rose flowers. First, cut the lotus leaves into thin strips, put them into a container with lentil flowers and rose flowers, add 500 ml of water, boil them into a thick juice, add appropriate amount of rock sugar, and drink it instead of tea.

Cold on the outside and hot inside

Cabbage and mung bean drink: 1 cabbage head, 30 grams of mung bean sprouts. Slice the cabbage head, fry it with mung bean sprouts, and drink the liquid.

Qinglongbaihu Drink: 30 grams of white radish and 2 green olives. Cut white radish into slices, boil it with green olives and drink it as tea.

First, avoid eating too many eggs: Eggs are indeed rich in nutrients, but it is not advisable to eat too many eggs during a fever. This is because the protein in the eggs will produce a certain amount of extra heat after being decomposed in the body, which will increase the body's heat, aggravate fever symptoms, prolong fever time, and increase the patient's pain.

Second, avoid drinking too much tea: drinking strong tea will keep the brain in an excited state, speed up the pulse, and increase blood pressure, which will in turn increase the patient's body temperature and make him irritable. At the same time, tea water will affect the decomposition and absorption of drugs and reduce their efficacy.

Third, avoid drinking too much cold drinks: If the fever is caused by infectious diseases such as bacterial dysentery caused by unclean food, the gastrointestinal function will be weakened, and drinking too much cold drinks will aggravate the condition, and even worsen it and endanger life.

Fourth, avoid eating too much honey: During a fever, you should focus on clearing away heat and avoid nourishing. Honey is a tonic that replenishes qi and strengthens the middle. If the patient takes too much honey, the internal heat will not be cleared and eliminated well, and other complications may occur easily.

Fifth, avoid eating too much spicy food: As the body temperature rises, the metabolism in the body is vigorous. In this case, eating warm and spicy foods such as ginger, garlic, and peppers will add heat to the heat, aggravate the condition, and is not conducive to reducing fever and early recovery.

Sixth, avoid forcing children to eat: When some children have a fever, parents often think that fever consumes nutrients, and not eating will be even worse. So they force their children to eat, and some even try their best to feed their children high-nutrition food. In fact, this approach is counterproductive. Not only does it fail to promote appetite, but it can also cause loss of appetite and even cause vomiting, diarrhea, etc., making the condition worse.