Cordyceps sinensis is a precious and rare traditional Chinese medicine, and also belongs to the series of tonics. Many people like to stew Cordyceps sinensis in duck. It tastes very good and can also regulate and replenish the body after eating. However, we are not clear about the methods and taboos of consuming Cordyceps sinensis, which makes us eat it blindly. Only after we understand it clearly can we eat it correctly. So can children eat Cordyceps sinensis when they have a cold? From the perspective of medicinal efficacy. Children should not eat Cordyceps sinensis after catching a cold. Cordyceps sinensis is a fungus, a special organism that is a symbiotic organism of insects and fungi. The mycelium of the Cordyceps sinensis fungus infects the larvae of the bat moth (Lepidoptera: Lepidoptera: Bat Moth family) in various ways, and uses the organic matter in its body as a source of nutrition and energy for parasitic life. After continuous growth, development and differentiation, the mycelium eventually twists and forms a fruiting body that extends out of the host shell, thus forming a special insect-fungus symbiotic organism. The medicinal part is the complex of sclerotium and stroma. Cordyceps sinensis is a high-grade nourishing and precious Chinese medicinal material, and its folk application history is quite early. According to the results of modern pharmacological research, Qinghai Cordyceps sinensis contains about 7% cordycepic acid, 28.9% carbohydrates, about 8.4% fat, about 25% protein, 82.2% of the fat is unsaturated fatty acids. In addition, it also contains vitamin B12, ergosterol, hexose alcohol, bioalkali, etc. According to medical scientific analysis, Cordyceps contains cordycepic acid. Vitamin B12, fat, protein, etc. Suitable for: Elderly people with chronic bronchitis, emphysema, tuberculosis, tracheal asthma, cough, shortness of breath, weak asthma and hemoptysis; people with physical weakness, spontaneous sweating and night sweats; people who are weak after illness, long-term weakness, or weak and frail, as well as patients with various chronic wasting diseases; people with insufficient kidney qi, sore waist and knees, impotence and spermatorrhea; cancer patients and those after radiotherapy and chemotherapy; people with diabetes, lupus erythematosus, chronic nephritis, as well as patients with aplastic anemia and leukocytopenia. Avoid: Radish It has expectorant and antiasthmatic effects, has a significant dilating effect on bronchial smooth muscles, and can enhance the effect of adrenaline; it can improve the renal function status of patients with renal failure and enhance cellular immune function, and is effective for experimental nephritis; it can slow down the heart rate, lower blood pressure, and resist experimental arrhythmias and myocardial ischemia and hypoxia; it can inhibit thrombosis, lower cholesterol and triglycerides; it has anti-cancer, antibacterial, antiviral, anti-inflammatory, anti-radiation and sedative effects. Can children eat Cordyceps sinensis when they have a cold? It is forbidden to eat Cordyceps sinensis when you have a cold, and you should also pay attention to many taboos when eating Cordyceps sinensis. The article explains the main precautions and taboos. When eating, you should judge according to these conditions. If the body obviously shows these harmful discomforts, you can no longer eat it. You have to wait until the disease improves before eating it. This can avoid harm to the body due to improper diet, which can damage the health of the body. |
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