What foods are better for children with gastroenteritis?

Gastroenteritis is a common disease in children. We recommend that mothers feed their children some fried eggs with leeks or corn with pepper and salt, as these foods have a certain therapeutic effect on gastroenteritis. However, when children have a disease like gastroenteritis, you as a mother should adjust your child's diet and let him eat some vegetables and foods that are easier to digest.

Scrambled Eggs with Chives

Ingredients: 200 grams of leeks, 200 grams of eggs, 3 grams of salt, 20 grams of vegetable oil.

Cooking method:

1. Wash the leeks, drain and cut into 3 cm long segments; beat the eggs into a bowl and stir well for later use;

2. Heat the pan, add oil and heat until it is 50% to 60% hot, pour in the egg white, and pour out when it is frying into small lumps;

3. Heat the vegetable oil in a wok, add the leeks, stir-fry quickly over high heat, add salt, pour in the eggs when they are almost cooked, toss twice, then serve.

Recipe nutrition: Leek is sweet, warm, non-toxic, and has the effect of warming the liver and kidneys, and assisting yang and consolidating essence. Eggs have the effects of nourishing the heart and calming the mind, replenishing blood, nourishing yin and moistening dryness.

Salt and Pepper Corn

Main ingredients: corn, cucumber, red pepper

Accessories: onion, ginger, salt, starch, pepper

1. Cut the corn kernels, dice the red pepper and cucumber and set aside;

2. Boil the corn kernels in boiling water for 2 minutes, remove and drain, boil in dry starch, and fry over high heat until golden and crispy;

3. Leave some oil in the pan, heat it up, add chopped green onion and stir-fry until fragrant, then add diced red pepper and diced cucumber and stir-fry, finally add corn kernels, add salt and crushed pepper and stir-fry evenly.

This salt and pepper corn is crispy, sweet and bright in color. The tender yellow corn, agate-like red peppers and emerald-like cucumbers are scattered casually on the plate, like pearls falling into a jade plate. When making the corn, it is important to note that the blanched corn should not be coated with too thick a layer of starch. A thin layer will be enough.

I believe that after reading this article about what to eat for children with gastroenteritis, mothers should all know what foods are best for children with this disease to eat. Mothers can prepare food according to their children's appetite, but you must pay attention to the characteristics of the food and not feed your children fried or greasy food.